Kraft Singles are the perfect way to crown America’s Best Cheeseburger. When I pat out my burger patties, I mix in some little bread pieces that’ve been soaked in milk. They really make the burgers moist on the Weber Grill. Then, add Kraft Singles slices on top. They’re made with milk, never oil and water like some imitation cheese slices. Enjoy! – Monty

Kraft Singles and Weber Grills have teamed up to make something amazing! Want more great recipe ideas? Visit kraftsingles.com